Moong Daal Halwa
Moong Daal Halwa is an exotic and mouth-watering dal halwa dessert made with split green gram, ghee and sugar. It is one of the popular delicacies from the northern Indian Subcontinent cuisines, originating from the Rajasthan state. Moong Daal is rich in proteins, combination with ghee makes Moong Ka Halwa an excellent superfood for strength and vitality.
It can be an ideal after-meal dessert and can be served warm or chilled with a scoop of vanilla ice cream.
Made Fresh On Order - Delivered in 2-3 days
Due to ongoing shipping disruptions in the UAE, we are experiencing shortages of essential production supplies and packaging materials, affecting our ability to produce and fulfil orders within our usual timeframes.
As a result, deliveries may be delayed by 10–15 days or longer. Some products may also arrive in jars that differ from those shown on our website, but the contents and quality remain unchanged.
We sincerely apologise for the inconvenience and appreciate your patience while we work to resolve these issues.
Moong Daal (split green lentils)
Milk
Khoya
A2 Desi Ghee
Nuts
Sugar.
Contains Nuts and Milk



